A Real Bourbon Burger

This burger looks to die for so I thought I would share it

Rufus' Food and Spirits Guide

So I happened to see a commercial for some fast food chain making a bourbon burger. Naturally I was intrigued. After some digging on the Web I found a few recipes all calling for a few drops of bourbon added to the meat and a questionable BBQ sauce with “bourbon” flavoring.

That is just not going to do.

Here is my response.

Burgers with Bourbon Glaze

For glaze

  • 1 tbsp butter
  • 1/4 cup bourbon
  • 2 tbsp 100% pure maple syrup
  • 1 tbsp Worcestershire sauce

Melt butter in a sauce pan then add everything else and bring to a boil. Set heat to medium and cook for five minutes. Makes enough for 4 1/2 lb burgers.

For burgers

  • 2 lbs ground chuck
  • 2 tbsp bourbon
  • 1/2 red onion
  • 2 jalapenos
  • 4 slices sharp cheddar
  • 4 kaiser buns
  • Lettuce
  • Salt/pepper

Add bourbon to chuck, form into four patties and season with salt…

View original post 86 more words


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